Monthly Archives: July 2016

Recipe: Chicken, Saffron & Apricot Tagine (serves 6)

We created this light tagine at our Courtyard Kitchen inspired by the colours and flavours of a summer in Morocco. Floral saffron & sweet turmeric countered by warmth of ginger makes a perfect match to the delicate meat. The chicken can easily be replaced with rabbit if you can get it. [...]

Product of the Month: Bloody Mary Pitcher & Beakers

The first collection we did together with Rachid were these hand-made 2 litre, chunky ceramic pitchers with mismatched beakers (available in sets of 6). Using a combination of traditional Fez designs we were thrilled to see they worked brilliantly in a more contemporary context. The thick ceramic helps to keep drinks cool, so we’re [...]

Meet the Artisan: Fez Ceramics

Rachid’s family have been making traditional Fez style pottery for three generations. They were the first factory to open in the area when the industry moved from the medina 13 years ago. The soft, dove-grey clay is sourced from rivers near Sidi Harazem (about 7km from Fez). It arrives in big blocks and [...]


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